Urad dal kali/Black urad dal kali
Black gram offers a ton of health benefits and filled with fibers. INGREDIENTS Black Urad Dal Powder - 1 Cup Jaggery - 1 Cup Water - 2.5 Cups Cardamon powder - 1 Spoon Ghee - 2 Spoons Grated Coconut - 2 Spoons PRE-PREPARATION To make Jaggery Wate r # Take jaggery in a bowl, add water, stir well until all lumps get dissolved and filter for some impurities like sand. METHOD 1. Take all the ingredients. 2. Take jaggery water and add Black Urad Dal Powder ,stir well without any lumps. 3. Turn on stove, keep it on medium flame and add cardamon powder. 4. Cook well and stir continuously. 5. Add ghee. 6. Cook well until it gets its thick consistency. 7. Serve with fresh grated coconut. Also Check out these yummy recipes... Click here for Black Urad Dal Powder Click here for Instant Black gram Porridge Click here for Black gram Beverage With Spoonful of Smiles...